West Juliett

West Juliett is reigniting the joys of cosy, home-cooked food shared among friends in a welcoming environment, deep in the heart of Marrickville.


Kings Cross and Potts Point have long been the nucleus for fun and food in Sydney. In recent years, the area has also seen an surge in fine and upmarket dining venues. Now there’s another one to add to the list, with a refined Mexican-concept restaurant, Chula, setting up shop on Bayswater Road.


There’s a new kid in town who’s bringing back old school charm whilst playing on its Redfern digs – Misfits is all about an eclectic mix of style, the old and the new in one up and coming venue.


If you loved Popolo, the McLachlan Avenue home for authentic Italian fare, you’ll love what’s taken over its digs. Cucina Romana MARTA has opened its doors in Sydney’s Eastern Suburbs and is dishing up the flavours of Rome in full swing.

Chin Chin Sydney

One of Melbourne’s renowned institutions, Chin Chin, has taken a big leap north and set up shop in Sydney. With its modern Asian food, crafty cocktails, trendy designer fitouts and finely-tuned service, this place is probably one of the most quintessentially Australian restaurants around.