Hickory-smoked Rum Martinez

Hickory-smoked Rum Martinez

Method
Serves 1

Pour rum, Antica Formula, cherry liqueur and bitters into mixing glass. Add ice and stir. Strain into a coupe glass.

Smoke-gun the hickory woodchips into the coupe glass and seal with a coaster. Leave for a minute.

Remove the coaster and garnish with an orange twist

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